Drawing on our founder’s years as a sous chef, we taste and refine every mix with care, considering each note of flavour, the texture and the finish. The result is a thoughtfully balanced combination, with pairing suggestions developed to complement the food on your plate. From a simple sandwich to a beautifully prepared dinner, a little green can make a meal memorable.
A vibrant, fresh microgreen mix with a lively peppery bite, a little sweetness and beautiful crimson colour. Bold enough to lift a meal, delicate enough to let it shine.
On the palate
Fresh and peppery up front, followed by gentle sweetness, mild earthiness and a subtle nutty note. A touch of pleasant bitterness gives the flavour depth.
Texture & finish
Tender leaves with a fresh, crisp finish. Expect a lively bite and a light texture rather than a heavy salad leaf.
Make it part of your table
Lemon vinaigrette: bright citrus brings the fresh, peppery character into focus.
Sandwiches & wraps: soft sourdough, tender roast beef, ripe tomato and creamy lemon-mustard dressing. Finish with a delicate layer of Crimson Fire for a fresh peppery bite, delicate crunch and a beautiful splash of colour.
Grilled meats: scatter over your finished dish for a fresh contrast to rich, savoury flavours.
Salads: use as a finishing handful or blend into your favourite salad for extra character.
Add just before serving to enjoy the fresh texture. Start with a small handful, taste, and make it your own.
Request a fresh harvest or ask us to grow Crimson Fire for your preferred date. Availability, growing time and pricing are confirmed with you.
Grilled steak, finished freshA fresh salad with a citrus liftToasted sourdough, a little fire.
THE SIGNATURE COLLECTION
Cape Citrus
Fresh, softly sweet and lifted by bright citrus. A delicate finishing touch for seafood, summer salads and beautifully simple lunches.
On the palate
Gentle green sweetness opens into fragrant citrus, with a clean tangy finish. Bright and refreshing, with no heavy peppery heat.
Texture & finish
Tender leaves and delicate shoots with a light, fresh bite. Fine colour details bring quiet interest to the plate.
Make it part of your table
Grilled prawns with avocado: a fresh contrast to buttery richness and a light citrus dressing.
Roast chicken and whipped feta on soft sourdough: brightness against creamy, savoury flavours.
Burrata with ripe tomatoes and olive oil: a delicate finishing touch for a simple summer plate.
Add a light layer just before serving. Keep dressings gentle so the bright flavour remains clear.
Request a fresh harvest or ask us to grow Cape Citrus for your preferred date. Availability, growing time and pricing are confirmed with you.
Grilled prawns, a bright finish.
THE SIGNATURE COLLECTION
Copper Coast
Delicate herbal sweetness with a bright, clean finish. Created to bring freshness and quiet complexity to seafood.
On the palate
A soft sweet aromatic note meets fresh herbal character and a little tanginess. Subtle and clean rather than fiery.
Texture & finish
Fine, feathery foliage and small tender leaves. An airy finishing mix designed to complement delicate food.
Make it part of your table
Pan-seared salmon with lemon butter and crushed potatoes: fresh aromatic contrast to a rich sauce.
Seared scallops over cauliflower purée: a fine finishing layer that lets the seafood lead.
Smoked trout with crème fraîche and warm potato salad: a bright lift to creamy, savoury flavours.
Use a small scatter on the finished dish. Add after cooking to preserve the delicate texture.
Request a fresh harvest or ask us to grow Copper Coast for your preferred date. Availability, growing time and pricing are confirmed with you.
Salmon, finished with quiet complexity.
THE SIGNATURE COLLECTION
Velvet Forest
Rounded, savoury and gently aromatic, with a satisfying fresh crunch. Made for mushrooms, comforting dishes and leisurely breakfasts.
On the palate
Nutty green character provides the foundation, with a savoury finish and a restrained sweet aromatic note. Gentle and rounded.
Texture & finish
Fresh crunch balanced by fine tender foliage. A little structure against soft, creamy food.
Make it part of your table
Creamy mushroom risotto: nutty crunch and a fresh savoury finish against silky rice.
Soft scrambled eggs with sautéed mushrooms on sourdough: a light aromatic layer for a leisurely breakfast.
Roast chicken with mushroom cream sauce: fresh texture and savoury character against a comforting sauce.
Add after plating and use a modest amount. Taste with the dish so the subtle aromatic notes stay in balance.
Request a fresh harvest or ask us to grow Velvet Forest for your preferred date. Availability, growing time and pricing are confirmed with you.
Creamy mushrooms, a fresh savoury finish.
THE SIGNATURE COLLECTION
Silk & Spice
Fresh herbal notes unfold into a gently spiced, aromatic finish. A distinctive companion to ginger, sesame and savoury glazes.
On the palate
Gentle green sweetness meets lively herbal freshness and a layered warm aromatic finish. Fragrant rather than sharply hot.
Texture & finish
Tender small leaves and delicate shoots with a light fresh bite. Deep colour accents give the plate a distinctive finish.
Make it part of your table
Sticky ginger-soy chicken with jasmine rice: herbal freshness against a glossy, savoury glaze.
Sesame-crusted salmon with cucumber and a light soy-citrus dressing: a fragrant finishing contrast.
Roasted aubergine with miso glaze: a fresh aromatic lift against soft, savoury vegetables.
Start with a small finishing layer. Add after cooking and keep the garnish light beside richly flavoured sauces.
Request a fresh harvest or ask us to grow Silk & Spice for your preferred date. Availability, growing time and pricing are confirmed with you.
Ginger-soy chicken, lifted with freshness.
THE SIGNATURE COLLECTION
Orchard Blush
Fragrant citrus, gentle aromatic warmth and a clean, tangy finish. A small flourish for ripe fruit, soft cheeses and elegant desserts.
On the palate
A fragrant citrus opening, a softly sweet-spiced herbal middle and a little tartness at the finish. Designed as a delicate accent.
Texture & finish
Fine, tender leaves with green and deep colour accents. A finishing mix to use by the leaf rather than by the handful.
Make it part of your table
Grilled peaches with burrata and a light honey dressing: bright aromatic contrast to sweet fruit and soft cheese.
Strawberries with vanilla mascarpone: a fragrant finishing accent against ripe fruit and cream.
Lemon panna cotta with fresh berries: a small flourish of colour and clean tanginess.
Use a few leaves just before serving. Keep the portion delicate so fruit, cream and cheese remain the focus.
Request a fresh harvest or ask us to grow Orchard Blush for your preferred date. Availability, growing time and pricing are confirmed with you.
Grilled peaches, a delicate aromatic flourish.
THE SIGNATURE COLLECTION
Ember Gold
Nutty, fresh and gently fiery. A lively finishing mix for flame-cooked food, roasted vegetables and generous shared meals.
On the palate
Rounded nutty green flavour leads into fresh herbal notes and a controlled peppery finish. Bold, with a gentler foundation than Crimson Fire.
Texture & finish
Substantial fresh crunch balanced by tender leaves. A light finishing handful brings character to richer dishes.
Make it part of your table
Braaied lamb with yoghurt and roasted garlic: fresh crunch and gentle peppery heat against juicy meat.
Charred sweet potato with tahini and lemon: a nutty, lively contrast to soft sweet vegetables.
Grilled chicken flatbread with a creamy dressing: fresh texture and a gently fiery finish.
Add a modest handful after cooking. Taste with creamy or citrus dressings to find the balance you enjoy.
Request a fresh harvest or ask us to grow Ember Gold for your preferred date. Availability, growing time and pricing are confirmed with you.
Braaied lamb, a lively finishing touch.
YOUR MIX. YOUR NEXT MEAL.
Let’s grow something for you.
Choose a mix and tell us what you have in mind. Ask us to grow it for a future date, or check whether a harvest is ready to send or deliver.
Choose your character. Find the flavour and pairings you love.
Tell us your plans. Share your quantity, preferred date and delivery preference.
We’ll confirm the details. Availability, growing time, price and fulfillment are agreed with you before an order is placed.
Local deliveries are made by Clay & Cultivar. Shipping and pickup requests are subject to confirmation. Partner delivery arrangements are confirmed personally with our team.
